IN THE HEIGHTS
WE'VE BROUGHT THE WINE COUNTRY CULINARY EXPERIENCE TO HOUSTON!
Join us for a full dining experience of inspired food with exclusive wines! And visit our Tasting Room and sample all the wines you've never had before!
ENJOY THE EXPERIENCE
EVENTS
Sun, Apr 28Mutiny Wine RoomApr 28, 2024, 1:00 PM – 6:30 PMMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USAJoin Chef Eduardo on the patio!
Multiple DatesTue, Apr 30HoustonApr 30, 2024, 4:00 PM – 9:00 PMHouston, 1124 Usener St, Houston, TX 77009, USAthree cuts + three preparations
Fri, May 03Mutiny Wine RoomMay 03, 2024, 4:00 PM – 10:00 PM CDTMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USALight, bright & seasonal.
Fri, May 03Mutiny Wine RoomMay 03, 2024, 4:00 PM – May 05, 2024, 9:00 PMMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USACelebrate Cinco de Mayo all weekend long and discover the magic of Mexico's wine country!
Sun, May 12Mutiny Wine RoomMay 12, 2024, 2:30 PMMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USA“Motherhood - powered by love, fueled by coffee, sustained by wine.” - Anonymous
Thu, May 23Mutiny Wine RoomMay 23, 2024, 4:00 PM – 9:00 PM CDTMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USARich in all the right ways...
Sat, May 25Mutiny Wine RoomMay 25, 2024, 2:30 PM – 6:30 PM CDTMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USAOregon & Washington
Sat, May 25Mutiny Wine RoomMay 25, 2024, 4:00 PMMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USA“A bottle of wine begs to be shared; I have never met a miserly wine lover.” – Clifton Fadiman- Sun, May 26Mutiny Wine RoomMay 26, 2024, 1:00 PM – 6:30 PMMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USAJoin Chef Eduardo on the patio!
Sat, Jun 22Mutiny Wine RoomJun 22, 2024, 2:00 PMMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USAStop and smell the Rosé...- Sun, Jun 23Mutiny Wine RoomJun 23, 2024, 1:00 PM – 6:30 PMMutiny Wine Room, 1124 Usener St, Houston, TX 77009, USAJoin Chef Eduardo on the patio!
SEE YOU SOON
OUR TEAM
A native of Chile, Chef Eduardo Alcayaga found his calling to cuisine in his early teens, growing up in the wine country. Learning how to bake and seeing how handcrafted food transformed through a process that was both enriching and fun.
Janice Luzzi was born and raised in North Carolina and found her passion and gift in hospitality early on. She fine-tuned her skills at Goode Company Seafood in Houston for 27 years. From Server to General Manager, she brings a plethora of knowledge and attention to detail.
Janice Luzzi was born and raised in North Carolina and found her passion and gift in hospitality early on. She fine-tuned her skills at Goode Company Seafood in Houston for 27 years. From Server to General Manager, she brings a plethora of knowledge and attention to detail.
A native of Chile, Chef Eduardo Alcayaga found his calling to cuisine in his early teens, growing up in the wine country. Learning how to bake and seeing how handcrafted food transformed through a process that was both enriching and fun.
Hailing from Cleveland, Tia Durham began her career at her family's catering company. Soon after, she started at The Ritz-Carlton and went on to event management for the Seattle Urban League. Her passion solidified; she joined Mutiny. Tia loves making magical moments for guests, her work never really feels like work for her.
Mark spent the majority of his career in oil and gas transportation. Now armed with an MBA in supply chain management and a winemaking education from UC Davis, he oversees the wine procurement for Mutiny Wine Room.
Emily's career in Finance and Real Estate Development left a creative void in her world, so she turned to winemaking with her husband, Mark. While Mark manages the production, Emily lends her creative skills to wine flavor profiles, food-pairings, and marketing.
JANICE LUZZI
GENERAL MANAGER
EDUARDO ALCAYAGA
EXECUTIVE CHEF & CREATIVE DIRECTOR
TIA DURHAM
MANAGER
MARK ELLENBERGER
PRINCIPAL
EMILY TROUT
PRINCIPAL
